The most famous Japanese liqueur in the world for decades, Midori has become a classic thanks to its highly recognizable emerald green color and intensely fruity melon taste.
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Midori Melon Liqueur |
Brewing is our life, beer is our water so don’t waste time drinking all kind of
other things which won’t make your life better.
The most famous Japanese liqueur in the world for decades, Midori has become a classic thanks to its highly recognizable emerald green color and intensely fruity melon taste.
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Midori Melon Liqueur |
Suntory Whisky Hibiki is a harmonious blend, blessed with the riches of Japanese nature and craftsmanship. “Kanzen” or complete, Hibiki Whisky is a harmonious blend of innumerous malt and grain whiskies which are meticulously blended to create a full orchestra of flavors and aromas. Seductive, blossoming and enigmatic, Hibiki Whisky celebrates an unrivaled art of blending, fine craftsmanship and a sense of luxury from the House of Suntory.
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Hibiki Suntory Whisky Harmony |
Hibiki Suntory Whisky 21 Years Old |
Gallo is the largest wine brand in the world. It has a long line of history existing from 1933 when Ernest and Julio Gallo founded a winery in Modesto, California. Over the years they have expanded and acquired multiple wine brands, but the Gallo Family Wine line remains as their signature house style.
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Gallo Family Vineyard Chardonnay |
Gallo Family Vineyard Merlot |
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Gallo Family Vineyard Pinot Grigio |
Fantini Edizione Cinque Autoctoni is intense and persistent on the nose with mineral notes of cherry, blackcurrant, herbs, cinnamon, cloves, cocoa and liquorice. On the palate, great structure, good balance between alcohol and freshness, velvety tannins, persistent and long lasting.
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EDIZIONE FANTINI WINE |
Celebrated in exclusive cocktail bars, restaurants and nightclubs, the iconic Don Julio 1942® Tequila is the choice of connoisseurs around the globe. Produced in small batches and aged for a minimum of two and a half years, Don Julio 1942® Tequila is handcrafted in tribute to the year that Don Julio González began his tequila-making journey.
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Don Julio Blanco |
Don Julio Reposado |
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Don Julio 1942 |
Clase Azul Tequila is a symbol of Mexican tradition and culture. Made with slow-cooked 100% Blue Weber Agave, our ultra-premium reposado tequila is unique and incomparable.
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Clase Azul Reposado |
BLOOM London Dry was first launched in 2009 as a result of Master Distiller, Joanne Moore’s vision to create a lighter tasting gin for all to enjoy. Combining the finest natural botanicals, it quickly grew to become a firm favourite among the new gin-eration of drinkers, a sophisticated gin renowned for its purer tasting flavour profiles and its iconic bottle.
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Bloom London Dry Gin |
The Hakushu 18 Peated Malt is made up of carefully selected malt whiskies all aged for a minimum of 18 years in various casks, created in honor of Suntory Whisky’s centenary.
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The Hakushu 18 Years Old |
Casamigos was made just for us. We worked on the creation of Casamigos in Jalisco, Mexico for years, and held many blind tastings until we knew we got it right. We’ve been drinking our tequila and mezcal with friends and family for many years now. It was never intended to be released to the public. It’s all we serve at our homes in Mexico, so it’s literally our house tequila.
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Casamigos Reposado |
Aperol Aperitivo is an Italian aperitif known for its bright orange color and distinctive bittersweet flavor. It is often enjoyed before meals to stimulate the appetite, especially in the popular cocktail, the Aperol Spritz. Aperol Aperitivo is made from a secret blend of ingredients including bitter orange, gentian, and rhubarb, among other ingredients.
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Aperol Apertivo |