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Originally known as Glen Gordon it took the name of the huge (ruined) castle which was located next door. The ‘new’ castle, already derelict in 1893, was turned into maltings. The distillery provided fillings, primarily for the Grant’s Standfast blend, until 1973 when the first official bottling was made. Its continued requirements as a contributor to blends initially restricted its growth as a stand-alone brand. It is now one of the fastest-growing single malt brands in the world.

The Balvenie DoubleWood 17 years old

Ballantine’s is the number one Scotch whisky in Europe. The brand’s extensive range of blended Scotch is produced from a complex blend of single malts and grain whiskies from Scotland’s most renowned whisky regions: Speyside, the Highlands, Islay and the Lowlands.

Ballantine’s Finest

In 1862, after 10 years of perfecting his rums, Don Facundo Bacardí Massó introduced the world to his BACARDÍ Superior rum. A sublime rum for cocktails, it doesn’t dominate other flavors nor does it disappear when mixed. Perfect for classic rum cocktails like the Mojito. Bacardi Superior Rum is a light and aromatically balanced rum. Subtle notes of almonds and lime are complemented by hints of vanilla. The finish is dry, crisp, and clean.

Bacardi Light

Arran was founded in 1994 when the Lochranza Distillery was built in the Isle of Arran. Lochranza is located in the north end of the island and it is chosen because the water in the region is of the highest quality. Years later they opened a second distillery, Lagg Distillery, and combined together and combined together they become what is now known as Arran Distillery. For decades, Arran has been perfecting their craft and is widely known to produce some of the finest Highland Scotch Whiskies.

Arran 10 Years Old	Arran Barrel Reserve
Arran Quarter Cask “The Bothy”	Arran Sherry Cask “The Bodega”

Established in 1879, Aberlour is today one of the top ten Single Malt Scotch whiskies. Aberlour Single Malt was born in the Speyside village of Aberlour, made with local spring water from the Ben Rinnes and barley now locally sourced from the fields of our distillery. Aberlour specialises in double cask maturation, with whiskies matured in Oloroso sherry and American oak casks that are then combined to impart depth, complexity and character.

Aberlour 12 Years Old

Baileys is the most popular Irish cream liqueur around the globe and has been awarded more medals at the San Francisco World Spirits Competition than any of its competitors. With its distinct velvety texture, it is a perfect combination of smooth cream and whiskey. Enjoy on its own, over ice or in your favourite coffee.

Bailey’s Irish Cream	Bailey’s Strawberry

Avión is a single-origin, small-batch tequila made from blue agave grown at the highest elevations. Handpicked, the agave is then slow roasted and distilled in handmade pot stills before a process of ultra-slow filtration and ageing in whisky barrels. Since its launch in 2009, this ultra-premium craft tequila has won multiple awards.

Avion Silver	Avion Reposado
Avion Reserva 44

Dates are important at the Auchentoshan distillery. After all, the passage of time marks the maturing of our whisky as it reaches its peak. A short fermentation gives Auchentoshan a cereal note which acts as a grounding flavour during maturation as well as balancing the high-toned citric notes. Its high strength means that it can easily be overpowered by oak.

Barton & Guestier is the oldest wine house in Bordeaux, releasing wines from across France produced in partnership with almost 150 winegrowers. It operates on a négociant basis and wines are made at various locations, and are overseen by B&G winemakers.

Auchentoshan 12 Years Old	Auchentoshan 18 Years Old